Pickle
SweetFire Chilli Pickle
₹120
Flavour + ways to enjoy
SweetFire Chilli Pickle
Too hot to handle, too sweet to resist.
Red-hot green chillies meet jaggery and tamarind in a glossy, sticky relish that makes your tongue dance and your brain say "just one more bite." The pickle that wins over people who swear they don't like heat. Handmade in small batches in Kerala.
The taste
Starts with fire, ends with a gentle sticky sweetness — chilli kick balanced by sesame-oil warmth and the smooth melt of jaggery.
Made to be gifted
Vegan and crowd-pleasing — sweet first, then chilli flavour.
Eat it with
Parathas and dosas · hot rice and ghee · curd rice · or as the secret weapon on a cheese board.
Also in the range: the Lemon Dates Pickle — lemon, dates and jaggery, sweet then sour.
Ingredients & Important Info
Ingredients: Green Chilli, Sesame Oil, Ginger, Garlic, Fenugreek Seeds, Mustard Seeds, Jaggery, Tamarind, Vinegar, Salt.
Allergen Info: Contains Sesame and Mustard.
Dietary Info: Vegan | No Artificial Colours | No Preservatives
Storage: Keep in a cool, dry place. Refrigerate after opening.
Shelf Life: 6 months
Ingredients + allergens
Green chilli, sesame oil, ginger, garlic, fenugreek, mustard seeds, jaggery, tamarind, vinegar, salt.
Allergens: Sesame and mustard.