SweetFire Chilli Pickle

SweetFire Chilli Pickle

Too hot to handle, too sweet to resist.

Red-hot green chillies meet jaggery and tamarind in a glossy, sticky relish that makes your tongue dance and your brain say "just one more bite." The pickle that wins over people who swear they don't like heat. Handmade in small batches in Kerala.

The taste

Sweet first, then the heat — the smooth melt of jaggery up front, then a green-chilli kick balanced by sesame-oil warmth.

Made to be gifted

Vegan and crowd-pleasing — sweet first, then chilli flavour.

Eat it with

Parathas and dosas · hot rice and ghee · curd rice · or as the secret weapon on a cheese board.

Also in the range: the Lemon Dates Pickle — lemon, dates and jaggery, sweet then sour.

Ingredients & Important Info

Ingredients: Green Chilli, Sesame Oil, Ginger, Garlic, Fenugreek Seeds, Mustard Seeds, Jaggery, Tamarind, Vinegar, Salt.
Allergen Info: Contains Sesame and Mustard.
Dietary Info: Vegan | No Artificial Colours | No Preservatives
Storage: Keep in a cool, dry place. Refrigerate after opening.
Shelf Life: 6 months